Inspired Recipe: Steel Cut Oatmeal Squares

By Anna McCoy On Friday, May 10 th, 2013 · no Comments · In Chef's Expressions News ,Recipes

Clients here at Chef’s Expressions love our delicious Oatmeal Squares! It’s perfect to make in a casserole dish and serve to brunch company!

Steel Cut Oatmeal Squares

¾ gallon of Waterorange-cranberry-oatmeal-cookie-bars-med
¼ gallon of Milk
2 tsp. Salt
1.5 lb Steel Cut Oats
3 Cinnamon Sticks
½ cup Sugar
1 cup Golden Raisins
1 cup dried Cranberries
¾ cup chopped Pecans
In heavy saucepan, stir oats into briskly boiling salted water. Add cinnamon sticks.
Return to a boil then reduce heat. Simmer 3 to 5 minutes, stirring occasionally.
Transfer to mixing bowl, and add milk, sugar, dried fruits, and chopped nuts. Stir until blended. Spread onto lightly greased baking sheet approximately 1 inch in thickness. And place under refrigeration until firm. Cut to size, and enjoy!

Try this delicious recipe out on your friends and family. Let us know what they think! Enjoy.

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