Chef’s Express Catering To-Go allows you to indulge in the culinary excellence of Chef’s Expressions cuisine, without the effort and expense of a full-service catered event. Chef’s Express offers an array of menu items, thoughtfully prepared with locally grown ingredients that are available for drop-off or pick-up.
To Place Your order:
Call 410-561-CHEF (2433) to order by phone
Orders can also be emailed to Cheers@chefsexpressions.com. A phone call or email will be made by our team to verify the order. If no call or return email is received within 18 hours of your order, please call to verify it was received. Orders must be placed 48 hours in advance.
Our office is open for pick-ups from 9:00 a.m. – 4:30 p.m. Monday through Friday.
Saturday and Sunday require a $500 minimum with specific times to be arranged.
Your order will be delivered within 20 minutes of your requested time. Our delivery specialist will be in touch if there are any unforeseen delays. Please alert us to parking or security delays upon our arrival. We recommend you plan to serve 15–30 minutes after your requested delivery time.
Delivery Fees and Minimums
0–7 miles: $20
7–15 miles: $30
16–40 miles: $40
Minimum delivery is $200 Monday through Friday
Minimum delivery is $500 on Saturday and Sunday
Food safety is our concern, therefore discard any leftovers which remain at room temperature for more than two hours. Leftovers kept can be safely refrigerated for up to two days. Please alert us to any allergies when ordering.
All platters come with disposable plates, silverware, napkins, tablecloth and beverage cups when beverages are ordered. Sterno and Chafing Dishes $8.00 each (1 full pan or 2 halves). Ice Bucket with Ice $4.95 each (10-12guests).
Our delivery specialist will set up your order with a disposable table cloth. Service of food is not
Payment is due upon ordering. We accept all major credit cards. Corporate accounts are available with a minimum ordering level of $2,500 per month.
Orders of 75 persons or more will be accompanied by a complimentary attendant. A professional attendant is available for a fee of $125 for up to 4 hours or $200 for up to six hours of travel, set up and service time.
Orders must be canceled with 48 hours of notice. If orders are cancelled less than 48 hours in advance, a 25% restocking fee will apply
Place your order today by calling 410-561-CHEF (2433)