"We don't want to be the largest caterer; we want to be the best"
Jerry Edwards, CPCE, President and Corporate Chef, Chef's Expressions
Chef's Expressions brings creativity, passion, and excellence to each and every event. Our attention to detail and dedication to each event's success has led us to be named "National Catering Company of the Year", "Maryland's Caterer of the Year" and we have been honored to receive many other prestigious awards.
In 2012, Chef's Expressions became a Certified Green Caterer. We took numerous steps to help improve our sustainability in catering operations including developing a full recycling program, composting our food waste, saving our oil for use in bio-diesel, and we continue to explore other areas to make our company even more environmentally conscious.
Our clients tend to appreciate that the focus of our culinary program is to keep our ingredients local and sustainable, supporting farmers and producers from all over Maryland, Pennsylvania and Delaware.
In addition to the experiences we create for our clients, at Chef's Expressions, we donate our time, food, and services to support our community. In 2011, we were honored as the Business Philanthropy Award Winner from the Maryland Chamber of Commerce.
We have been fortunate to be featured in various publications, such as Baltimore Bride, STYLE, The Baltimore Sun and Urbanite. From covering events to interviews with our Chefs, they have all spoken positively about Chef's Expressions fashionable events.
Chef's Expressions team seeks out "the moments of truth" at each event - those opportunities to turn guests' experience from ordinary to extraordinary. We strive to exceed expectations of each client and their guests.