Unique Venues for Holiday Parties
One thing is for certain during the holiday season – pretty much everyone looks forward to an awesome holiday party! Believe it or not, it’s already that time of year to begin planning the details for the festive gatherings to come. We all know that turning your office into a winter...Read More
A. Bright Idea Holiday Party Catering Menu
On Saturday, December 16, 2018, A. Bright Idea hosted their 21st anniversary and holiday party. The party’s theme was one of a 1920’s Speakeasy. Read below to discover more about the event and its unique catering menu. The event’s theme was initially unveiled through their unique invitations. The invites...Read More
4 Mistakes to Avoid When Choosing a Caterer
Are you looking for a caterer for your event, or helping out a friend in need? Are you curious about what common mistakes people make so you can avoid them? If so, this article will help you avoid the 4 most common mistakes people make when choosing a caterer....Read More
Wine Tasting Events With Chef’s Expressions
Each month the Chef’s Expressions team gathers together to plan a culinary feast that will become a perfect match of finely crafted wines with the original recipes of Chef’s Expressions modern cuisine. These wine tastings are held at Chef Jerry Edwards’ home on the scenic Turtle Hollow Farm to...Read More
A JOURNEY THROUGH JERRY’S GARDEN
Here we are, in the midst of the Summer. The flowers have bloomed, temperatures have risen, but most importantly, some of the best local Summer ingredients are now in the prime-time of their season. Jerry enjoys preparing amazing dishes using the freshest ingredients possible, so it comes as no...Read More
FARM TO CHEF AUCTION DINNER AT TURTLE HOLLOW
On Thursday, June 2nd, 2016 six amazing chefs gathered at Turtle Hollow Farm in Monkton, Maryland for the Annual Farm to Chef Wine Dinner. The 12 person dinner is auctioned off every year at the Annual Farm to Chef Culinary Competition. Guests who attended the evening enjoyed a delicious...Read More
CHEF’S EXPRESSIONS TEAM PLANTING PARTY
On Friday, May 13th 2016, our team gathered at the home of our President and Corporate Chef, Jerry Edwards in Monkton Maryland for our company planting party and BBQ. Though the rainy weather dominated most of the day, it managed to clear up just in time to kick off...Read More
FARM TO CHEF’S SIX CHEF SIGNATURE AUCTION DINNER
Farm to Chef is a local culinary competition that benefits something near and dear to Chef’s Expressions’ heart: AIWF’s Days of Taste. Days of Taste is a nonprofit organization that encourages elementary school students to appreciate the taste and benefits of fresh food by teaching them about their food’s...Read More
JERRY EDWARDS WINS INDUSTRY ICON AWARD!
A congratulations is in order for our very own Jerry Edwards CPCE! At the National Association for Catering and Events’ Experience 2015 conference in Scottsdale, Arizona that took place July 12th-15th, Jerry was beyond honored to receive the Industry Icon Award for catering and event planning. This award is...Read More